Chocolate Dessert Competition (updated daily)

Chefs from premier Southern Oregon restaurants will submit their best chocolate desserts to our three festival judges (Chef Stephen L. Durfee, Chef Darrell A Folck, and Blogger Marlynn Schotland). Watch the judges go through the deliberation process and pick the Top Dessert Chef of the 14th annual Oregon Chocolate Festival.

Starts at 11:30 am on Sunday, March 11th in the Grand Ballroom.
Winner announced at Noon!

Competitors

Kali Kennedy representing Luna Café.

Terra Sharp representing LARKS Restaurant Ashland.

Allison Brummet representing LARKS Restaurant Medford.

Desiree Straughn representing Smithfields.

James Williams representing Truffle Pig Craft Kitchen.

Mary Sheard representing G.G. Sugarplum’s Mobile Bakeshop.

Alla Kruzhkova representing Dessert Elegance.

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