2026 Chocolate Maker’s Wine Dinner
Friday, March 6, 2026
6:30pm – 9:00pm
Historic Ashland Springs Hotel
Savor an unforgettable night where chocolate meets culinary mastery. The Chocolate Maker’s Wine Dinner, crafted by award-winning LARKS Executive Chef Franco Console, features a decadent multi-course menu showcasing regional ingredients and inspired chocolate infusions. Each course is artfully paired with Oregon’s finest wines, creating a tasting journey that delights every sense.
Hosted in the timeless elegance of the historic Ashland Springs Hotel, this signature event of the Oregon Chocolate Festival is the ultimate indulgence.
TICKETS: $94 per guest
(Plus, applicable ticket and credit card fees. The estimated total cost per ticket, including all fees, is $99.87.)
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*Menu substitutions politely declined. Dinner and festival tickets sold separately.
*Cancelation policy: Fully refundable until 7 business days out. Non-refundable with less than 7 business days’ notice. For refunds, please call (541) 631-2005.
**Chocolate Maker’s Wine Dinner Location: Ashland Springs Hotel: 212 E. Main St. Ashland, OR
*Main Festival Location: Ashland Hills Hotel & Suites: 2525 Ashland St. Ashland, OR