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Mark your calendars! 21st Oregon Chocolate Festival
March 7-9, 2025

Chocolate Makers Wine Dinner 2024

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2024 Chocolate Maker’s Wine Dinner

Friday, March 1st, 2024
6:30pm – 9:00pm
Grand Ballroom of historic Ashland Springs Hotel
$93 per person (inclusive of gratuity and tax)

Indulge your senses in a culinary experience where the interplay of chocolate and wine takes center stage. The Chocolate Maker’s Wine Dinner promises to be a sumptuous five-course affair skillfully crafted by the award-winning LARKS Executive Chef, Franco Console. Each course is expertly paired with exquisite Oregon wines that enhance and elevate the tasting journey. Hosted within the timeless ambiance of the historic Ashland Springs Hotel, this unique dining experience is a highlight of the 20th-anniversary celebration of the Oregon Chocolate Festival.

Silent Auction:

Own a piece of the festival’s history for a sweet cause. In honor of our 20th Anniversary, we have commissioned a hand-drawn Theobroma Botanical Illustration by local artist Mark Mitchell. We’ll be auctioning this original art piece at the Chocolate Maker’s Wine Dinner event.

100% of the proceeds will be donated to local non-profit, The Studio at Living Opportunities.

The Studio at Living Opportunities is a lively hub for creativity and connection open to all individuals across the Rogue Valley. Their workshops in painting, music, and other art forms are designed to be accessible to all community members, including those experiencing disabilities. They believe that art speaks a universal language that becomes more meaningful the more it is shared.

*Please note that because this is a custom pairing menu, dietary restrictions will not be accommodated.

Thank you to our 2024 Chocolate Maker’s Wine Dinner sponsors:

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Cancelation policy: Fully refundable until 10 business days out, partial refund: 50% available until 5 business days prior, non-refundable with less than 5 days’ notice. For refunds, please call (541) 631-2005.