Join us on March 8-10 for the 15th annual
Oregon Chocolate Festival in 2019!

Here at the Oregon Chocolate Festival, we celebrate passion, creativity and talent so beautifully showcased in the products presented each year at our event. With that in mind, many years back we have decided to host the annual Chocolate Product Competition where chocolatiers have an opportunity to submit their latest creations for a blind tasting, and compete for titles in six major categories. This year, we’re excited to have our three prestigious judges pick the best-of-the-best. Who will win this year’s Chocolate Product Competition!

Chocolate Product Competition
Saturday, March 10th
11:00am – 1:00pm – judges taste & deliberate behind closed doors
2:00-2:30pm – results announced & awards ceremony

Chef Stephen Durfee
Chef Darrell Folck
Blogger Marlynn Schotland


  1. Best Bonbon (truffles and bonbons)
  2. Best Raw Chocolate
  3. Best Chocolate Candy (toffee, caramels, fudge)
  4. Best Chocolate Tablet (chocolate bars)
  5. Best Non-Traditional Use of Chocolate
  6. Best in Show – Judges’ Choice

You also have a chance to pick your favorite chocolatier!

Come to the festival retail table and cast your vote.
Chocolatier with the most votes will be titled the People’s Choice Winner (winner announced on Sunday, March 11th at 2:30 – 3:00pm.)